American Journal of Essential Oils and Natural Products
2017, Vol. 5 Issue 4, Part A
Composition and antimicrobial activity of essential oils from Daucus carota L. subsp. carota, growing in Uzbekistan
AUTHOR(S): DT Asilbekova, KhM Bobakulov, SA Sasmakov, JM Abdurakhmanov, ShS Azimova, ND Abdullaev and Sh Sagdullaev
ABSTRACT:The study describes the component composition and antimicrobial activity of essential oils from different part of wild carrot (Daucus carota L. subsp. carota, family Apiaceae), growing in Uzbekistan. The essential oils from fruits and aerial parts enriched with oxygenated sesquiterpenes (70.0-88.0%), with high content of carotol (68.3-78.3%). The extracted from fruits essential oils possess expressed activity against opportunistic pathogenic fungus of Candida albicans.
Pages: 09-13 | 2054 Views 234 Downloads
How to cite this article:
DT Asilbekova, KhM Bobakulov, SA Sasmakov, JM Abdurakhmanov, ShS Azimova, ND Abdullaev, Sh Sagdullaev. Composition and antimicrobial activity of essential oils from Daucus carota L. subsp. carota, growing in Uzbekistan. Am J Essent Oil Nat Prod 2017;5(4):09-13.
